The aging population faces an increasing challenge in the realm of social isolation and social loneliness, especially for those living with Cognitive Impairment.  Encouraging social interactions is widely acknowledged as a protective factor against both social isolation and cognitive decline. However, older adults often participate in fewer social activities due to functional disabilities such as hearing or physical impairments, attention, and speech abilities, and less motivation to engage.

In our social engagement studies, we use various methodologies to explore how the built environment can facilitate inclusive socialization for older adults. Our aim is to establish best practice guidelines for future projects and provide design recommendations for enhancing existing facilities. 

Johnson County Farmers' Market Study Project Overview

Johnson County Farmers' Market Study

Keywords: public health; healthy food access; built environment
Methods: Cross-Sectional Survey, Mixed-Method Study, Rapid Market Assessment, Survey, Interview, Environmental Audit, Behavioural Mapping, Focused Group Workshop
 

Farmers’ markets can support healthier food access and community development, but customer use is shaped by more than location or affordability. Visit frequency and dwell time are associated with customer demographics, travel behaviors, and satisfaction with social and built environment features. Factors such as retail programming, lively atmosphere, seating, places to relax, aesthetics, and overall appearance are linked to longer stays and more frequent visits. 

These findings highlight the importance of designing farmers’ markets as welcoming, socially engaging public spaces, not just retail sites, and suggest that market managers, designers, and policymakers should prioritize environmental features that encourage customers to visit, stay, and participate in local food systems.

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